top of page
Beige Black Modern Photo Collage Summer New Collection Banner (1).png

Food Business Coach Ireland

Improved Mindset | Maximised Profits | Improved Operations

Cafe menu testing

Anyone going into a food business needs Tracie, she has so much talent, knowledge & passion & genuinely loves to see her client's businesses going from strength to strength.

 

She is an absolute pleasure to work with & I feel very lucky to have met her.

 

I also saw considerable cost savings as a result of this collaboration.

Copy of Beige Black Modern Photo Collage Summer New Collection Banner (Instagram Post) (1)

Put you and your business first.

As an Independent Business Owner, you can avail of FULLY FUNDED mentoring with Tracie.

October Summit Recipes

Summit recipes 24.pdf

Autumn Vibe Decorations
Table Top Edit.jpg

Welcome to traciedaly.com, where flavour meets expertise!

I'm your culinary compass and business partner. With 25+ years of experience, I'm here to spice up your success as a cafe, restaurant, or catering business owner. 

Through my website I offer:

547419560.jpg
Consultation Bookings
_edited.jpg
26-28 October 2024 (1)1.png
Food Business Newsletter
Tracie Main Bio Picture

Tracie Daly has over 25 years of Industry Experience.

Doing Business is like making a three-tier cake!

If the bottom tier isn't supported and well made it will crumble from the pressure of the top 2 tiers.

 

No matter how well constructed the top 2 tiers might be, the foundations are critical to success.

 

Tracie starts with your foundations first in order to help you create the business you know you deserve. The 3 focus areas are:

  1. Improved mindset through monthly Coaching.

  2. Maximising profits through analysis and review.

  3. Operational improvements to strengthen the foundations.

​

Healthy Food

Our Clients

Our Clients are all Independent Food Business Owners. Their businesses fall into two categories:

1- Idea to start-up which is 0-3yrs old

2- Established which is 3+ yrs old

​

The types of Food Businesses that we collaborate with are:

- Cafes

- Restaurants

- Gastro Pubs

- Guest Houses

- Farmers Market holders

​

The problems we solve:

- Cashflow issues with an onsite assessment and review

- Revenue-building strategies

- Menu review and Menu Engineering to increase Gross Profit Margins

- Gap analysis of the current state to the desired state and a bespoke plan

- Coaching the business owner to success

photo-1504754524776-8f4f37790ca0.webp

I want to join your newsletter,
Sign me up!

Thanks for submitting!

bottom of page